Tuesday, July 26, 2011

Pizza flavoured egg wrap

A very simple snack/lunch/breakfast/picnic food to make is an egg wrap. It is basically like any other wrap that you can fill with what you like, the only differnce is that it is not bread. It is more like a very thin omelette that you wrap around the goodies. Just keep in mind, this is much more filling than a wrap made from bread, as the 'wrap' itself consists of two eggs, a bit of cheese and some cream!

Inspired by Monique's egg wraps, but with a pizza flavoured filling.

These are very good cold as well. Easy to wrap up in some foil and bring to work or wherever you are going where you might need a filling snack.

For the wrap/omelette I used whipped up two eggs with a dash of cream, salt, pepper, and some herbs like oregano and basil.
Also, I added a couple of table spoons of grated cheese, parmesan type, to get that pizza flavour going.

The rest is simple, just mix it up, add a bit of butter in a pan and fry slooowly on medium heat on both sides.

When the omelette is done, put it on a tissue to dry up a bit.

Spread tomatoe paste on the whole thing.

Add cooked ham, or smoked if you prefer that.

And cheese.

And then it's time to wrap it up!

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